Sweet-Sour Beef Stew

1 ½ lbs. beef stew meat

 ¼ c. brown sugar

2 tablespoons cooking oil 

¼ c. vinegar

1 c. chopped carrot 

1 tablespoon Worcestershire Sauce

1 c. sliced onion 

1 tablespoon cornstarch

1 8-ounce can tomato sauce Hot cooked noodles

Brown meat in hot oil Add next 6 ingredients and ½ c. water and salt and pepper. Cover and cook over low heat till meat is tender. Combine cornstarch and ¼ c. cold water and add to thicken Serve over noodles

A lot of these recipes are done from memory. These are the recipes I always come back to. Maybe it's because they remind me of the time we had all our family together. I think it is also because they are easy and no fuss recipes. They are kind of our comfort foods.