Mexican Lasagna

1lb hamburger 

1 can green chilies

½ onion 

1 can refried beans

1 green pepper shredded cheese

1 can enchilada sauce flour tortillas

Brown hamburger, add onion, green pepper and enchilada sauce. Simmer 10 minutes. Layer tortillas in a 9X13 pan. Spread half meat mixture over tortillas. Sprinkle can of green chilies over meat mixture. Add a second layer of tortillas. Spread on can of refried beans. Sprinkle 1 cup cheese (Mexican flavor adds extra spice) over beans. Add another layer of tortillas and spread with remaining meat mixture. Top with 1 cup of cheese. Bake at 350 degrees for 30 minutes.